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Applications:
Industry of Bakery, Beverage, Breakfast
Cereals,Confectionery, Convenience foods, Dairy and Pet foods, etc.
Flavor:
Sweedened, non-sweedened; sulphered,
non-sulphered; peeled, non-peeled;coloring added and ect.
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Peach
Halves
(White Pip variety)
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Specifications:
So2: 1700ppm max.
Moisture: 18-22%;
Sugar:50-65 brix
Packing:
12.5kgs carton inner with food grade poly bag liner,
17.5mt net weight per 1x20' FCL |
Peach
Halves
(unsulphured)
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Specifications:
Without sulphur
Moisture: 18-22%;
Sugar:50-65 brix
Packing:
12.5kgs carton inner with food grade poly bag liner,
17.5mt net weight per 1x20' FCL |
Dried
Cherry
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Specifications:
So2: 300ppm max
Moisture: 18-22%;
Sugar:50-65 brix
Packing:
12.5kgs carton inner with food grade poly bag liner,
17.5mt net weight per 1x20' FCL |
Strawberry
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Specifications:
Moisture: 18-22%
Sugar: 60 brix max
So2: 500 ppm max
Packing:
12.5kgs carton inner with food grade poly bag liner,
17.5mt net weight per 1x20' FCL |
Dried
Tomato
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Moisture: 18-22%
Sugar: 60 brix max
So2: 500 ppm max
Packing: 12.5kgs carton, total about 17MT per 20' FCL container
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